FD-02   FOOD SAFETY FOUNDATION LEVEL 2 20/09/19

Available Spaces1 Planned Number4
Course Closed
 
Subject Area Health & Safety Specific AreaAdults
Course Level Social Services
Event Status Completed Closing Date 18/08/19
Event Reference09
Main Trainer Env Health ( Keith Leslie)
Course OrganiserKathleen Anne Giles
Scope
This accredited course will be delivered to all kitchen staff, including supervisors, cooks kitchen assistants and domestic assistants.